Wayne Springer
St. John
Summary
An experienced butcher, supervisor, and livestock farmer with over 25 years of experience in the meat industry and animal farming. Skilled in slaughtering, meat processing, and farm management. Strong leadership abilities and a proven track record in managing teams, overseeing operations, and maintaining high safety, hygiene, and animal welfare standards, and currently seeking to advance as a Master Butcher and further contribute to the agricultural and meat processing industries.
Overview
28
28
years of professional experience
1
1
Certification
Work History
Farm Advisor
Southern Meats Inc
01.2022 - Current
- Provide guidance for improving animal health and welfare
- Advise on livestock productivity, including breeding programs, reproduction cycles, and overall farm performance
- Provide advice on record-keeping practices for animal health, breeding, and production
- Guide farmers on selecting appropriate breeding stock to improve herd genetics, productivity, and disease resistance
- Act as a liaison between farmers and industry stakeholders
Farm Manager
Nkosa Farms
01.2022 - Current
- Oversee all aspects of pig farming, ensuring the health, welfare, and productivity of the herd
- Manage farm operations and resources, ensuring compliance with production goals and regulations
- Supervise staff and assign tasks to meet daily and weekly targets
- Continuously monitor and optimize farm processes to maximize efficiency
Supervisor
Southern Meats Inc
01.2012 - Current
- Supervise processing plant staff to ensure efficient and effective meat processing
- Assign workers to various workstations and ensure proper task allocation
- Monitor the health and welfare of animals before and during processing
- Ensure processing complies with safety and hygiene standards
- Perform checks on carcass ID and maintain records of the animals processed
- Oversee the handling of special carcass slaughter, including suckling pigs and carcass butterflies
- Regularly inspect and troubleshoot equipment to ensure proper functioning, arranging rentals when needed
Pig Farmer
Tajireh Enterprises
01.2015 - 01.2022
- Managed livestock farming operations and staff
- Oversaw the care, welfare, and productivity of animals
- Ensured compliance with agricultural regulations and best practices
- Improved farm efficiency and production by streamlining operations
Butcher
Southern Meats Inc
01.1999 - 01.2012
- Slaughter and stun animals (cows, sheep, goats, pigs) according to industry standards
- Wash and prepare animals for processing
- Assist in preparing special cuts based on customer requirements
- Sanitize tools and equipment regularly to maintain high hygiene standards
- Sharpen knives and other tools for optimal performance
- Ensure all processes adhere to industry regulations and safety protocols
Sow Breeding Station Supervisor
Southern Meats Inc
01.2003 - 01.2005
- Coordinate the breeding program to ensure consistent supply to SMI’s customers
- Maintain the well-being of the animals, ensuring they are kept in clean and safe environments
- Record keeping and data management
- Optimize reproductive efficiency and ensure the timely production of piglets
- Prepare reports for senior management or regulatory bodies as required
Farm Worker
C.O. Williams Farm Apes Hill
01.1997 - 01.1998
- Assisted in farm operations, ensuring the well-being of livestock
- Maintained farm equipment and performed basic farm tasks as assigned
Education
Land Tractor Maintenance and Operation -
Barbados Vocational Training Board
01.1997
City & Guilds - Tropical Agricultural Science, Tropical Agricultural Science Practical Oral, Tropical Agricultural Crop Husbandry, Tropical Agricultural Crop Husbandry Practical Oral, Tropical Agricultural Animal Husbandry Practical/Oral
Samuel Jackman Prescod Polytechnic
01.1997
CXC - Mathematics, Geography, Agricultural Science
The Alleyne School
01.1995
Skills
- Butchering Skills
- Livestock Management
- Supervision and Leadership
- Equipment Maintenance
- Compliance and Safety
- Special Cuts
- Problem Solving
- Training and Development
Certification
- Specialist Training in Slaughtering and Cutting, MKT Training and Consultancy Training, North Yorkshire, United Kingdom, 11/01/23
- Butchery Skills Foundation and Processing, BADMC, 07/01/23
- IICA – Smoked Meat Training, BADMC, 11/01/13
Aspirations
Aspire to become a Master Butcher and continue developing the necessary skills in the meat industry while contributing to the growth and success of livestock farming operations.
Personal Information
Date of Birth: 09/13/77
Skills And Responsibilities
- Butchering Skills: Expert in slaughtering, stunning, washing, and preparing meats, ensuring safe and hygienic practices.
- Livestock Management: Oversee herd health, welfare, and productivity.
- Supervision and Leadership: Supervise staff, assign tasks, and ensure efficiency at the workplace.
- Equipment Maintenance: Regular inspection and maintenance of farm and processing equipment.
- Compliance and Safety: Adhere to industry standards and regulations of animal welfare, health, and safety.
- Special Cuts: Prepare specialty cuts of meat according to customer specifications.
- Problem Solving: Troubleshoot issues related to processing or equipment and resolve them promptly.
- Training and Development: Train staff on proper handling and slaughtering techniques.
Timeline
Farm Advisor
Southern Meats Inc
01.2022 - Current
Farm Manager
Nkosa Farms
01.2022 - Current
Pig Farmer
Tajireh Enterprises
01.2015 - 01.2022
Supervisor
Southern Meats Inc
01.2012 - Current
Sow Breeding Station Supervisor
Southern Meats Inc
01.2003 - 01.2005
Butcher
Southern Meats Inc
01.1999 - 01.2012
Farm Worker
C.O. Williams Farm Apes Hill
01.1997 - 01.1998
City & Guilds - Tropical Agricultural Science, Tropical Agricultural Science Practical Oral, Tropical Agricultural Crop Husbandry, Tropical Agricultural Crop Husbandry Practical Oral, Tropical Agricultural Animal Husbandry Practical/Oral
Samuel Jackman Prescod Polytechnic
CXC - Mathematics, Geography, Agricultural Science
The Alleyne School
Land Tractor Maintenance and Operation -
Barbados Vocational Training Board
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