Tyra Layne
Best Road , Lodge Road
Summary
Diligent Desired Position with solid background in customer service. Proven track record of efficiently resolving customer inquiries and maintaining high satisfaction rates. Demonstrated ability to leverage communication and problem-solving skills to enhance customer experience.
Overview
5
5
years of professional experience
Work History
Team Member
Burger King
01.2019
- Functioned under extreme pressure at a busy fast-food restaurant
- Executed tasks of cashier and front counter expeditor within strict deadlines
- Prepare meals according to recipe and HCAAP Standards
- Daily ensured cash count was accurate at by the end of shift
2nd Cook
Crane Resort
St.Philip
04.2025 - Current
- Prepared and cooked a variety of dishes following standardized recipes.
- Maintained cleanliness and organization of kitchen equipment and workstations.
- Assisted in inventory management, ensuring proper stock levels of ingredients.
- Collaborated with team members to streamline food preparation processes.
- Monitored food safety standards, adhering to health regulations consistently.
- Implemented efficiency improvements, reducing prep time for daily operations.
- Supported lead cook in menu planning and recipe development initiatives.
Waitress
Butterfly Hotel
Maxwell Christ Church
11.2024 - 04.2025
- Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
- Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
- Maintained clean and welcoming dining environment, ensuring a positive guest experience.
- Remained calm and poised when dealing with difficult customers or during busy shifts.
3rd Commis Chef
Crane Resort
St.philip
02.2023 - 09.2024
- Developed culinary skills through continuous learning under the guidance of experienced chefs, increasing overall kitchen proficiency.
- Maintained proper food storage practices, reducing waste and ensuring food safety standards were met.
- Continuously refined knife skills and other essential culinary techniques through hands-on training with senior chefs.
- Enhanced kitchen efficiency by assisting in food preparation and
Customer Service Representative
Seafood Meats & More
Bridgetown Barbados
08.2021 - 08.2022
- Assisted customers with inquiries and product selection, enhancing overall satisfaction.
- Managed order processing and inventory updates for efficient operations.
- Resolved customer complaints promptly, fostering positive relationships.
- Collaborated with team members to streamline communication and improve service delivery.
Education
No Degree -
Parkinson Memorial Secondary
Pine St.Micheal Painting And Decorating -
Samuel Jackman Prescod Institue of Technology
Pine St.Micheal 06.2018
Skills
- Customer service
- Positive attitude
- Teamwork and collaboration
- Problem-solving
- Collaboration and teamwork
- Following instructions
- Cash handling
Timeline
2nd Cook
Crane Resort
04.2025 - Current
Waitress
Butterfly Hotel
11.2024 - 04.2025
3rd Commis Chef
Crane Resort
02.2023 - 09.2024
Customer Service Representative
Seafood Meats & More
08.2021 - 08.2022
Team Member
Burger King
01.2019
No Degree -
Parkinson Memorial Secondary
Painting And Decorating -
Samuel Jackman Prescod Institue of Technology