Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic
RAMARIO HUNTE

RAMARIO HUNTE

Bridgetown, Barbados

Summary

Dedicated Restaurant Crew Member with experience in fast-food and quick-service establishments.

Skilled in customer service, food preparation, cleanliness, and ensuring a positive dining experience.

Proficient in greeting customers, taking orders, answering menu questions, serving food accurately, and addressing customer concerns.

Experienced in preparing food according to recipes, operating kitchen equipment safely, maintaining cleanliness, and following food safety procedures.

Strong team player who assists with inventory management and restocking supplies to ensure efficient restaurant operations.

Overview

10
10
years of professional experience
1
1
Certification

Work History

Custodian

Sani Services Limited
01.2015 - 01.2017
  • Sweeping, mopping, and vacuuming floors.
  • Dusting furniture, walls, and equipment.
  • Cleaning and sanitizing restrooms.
  • Emptying trash and recycling bins.
  • Washing windows, glass partitions, and mirrors.
  • Spot cleaning and shampooing carpets.
  • Waxing and polishing floors.
  • Reporting and addressing minor maintenance issues (e.g., leaky faucets, burned-out light bulbs).
  • Performing minor repairs and maintenance as needed.
  • Operating and maintaining cleaning equipment (e.g., floor buffers, power washers).
  • Ensuring the facility is secure (e.g., locking doors and windows).
  • Restocking restrooms with soap, paper towels, and toilet paper.
  • Managing and requesting replenishment of cleaning supplies.
  • Ensuring a clean and organized janitor's room.
  • Setting up tables and chairs for events.
  • Assisting with snow removal and other emergency situations.
  • Assisting maintenance personnel with major repair work.
  • Opening and securing the building when necessary.
  • May be required to perform miscellaneous maintenance work such as touch up painting.
  • Operate a variety of safety cleaning tools and equipment.

Store Merchandiser

Sewing World Department-Black Image Store
01.2019 - 01.2020
  • Monitor and maintain accurate inventory levels.
  • Track stock deliveries and ensure timely arrival and quality.
  • Reorder products as needed to avoid stockouts.
  • Manage stockrooms and warehouses.
  • Create visually appealing displays and promotions to encourage sales.
  • Arrange products according to specific categories to ease customer shopping.
  • Ensure products are properly labeled and priced.
  • Maintain clean and organized store displays.
  • Implement promotional activities and special offers.
  • Analyze sales data and trends to identify best-selling products.
  • Develop strategies to improve sales and profitability.
  • Monitor competitor performance and adjust strategies accordingly.
  • Gather and report customer feedback.
  • Liaise with buyers, suppliers, and store staff.
  • Communicate customer problems and issues to management.
  • Work with visual display staff and department heads to plan displays.
  • Provide customer service to retail store employees.
  • Monitor and address customer issues.
  • Assist in the creation of an organized warehouse environment.
  • Negotiate prices with suppliers.
  • Conduct training sessions for other store staff.

Warehouse Porter

Dollarwise Caribbean Limited
07.2024 - 08.2024
  • Sweeping, mopping, and vacuuming floors.
  • Emptying trash cans and recycling bins.
  • Wiping down racking and conveyors.
  • Cleaning and sanitizing designated areas.
  • Addressing product spill clean-up.
  • Loading and unloading deliveries.
  • Organizing stock in the warehouse.
  • Assisting with receiving and processing incoming stock.
  • Helping with picking and filling orders from stock.
  • Transporting trash and waste to the disposal area.
  • Moving furniture, boxes, and other items.
  • Performing special projects such as hanging signs, replacing light bulbs, and painting.
  • Daily property walks to check for hazards.
  • Adhering to health, safety, security, and environmental policies and procedures.
  • Immediately reporting all accidents, incidents, and damages.
  • Maintaining a clean and safe working environment.
  • Assisting other warehouse workers with tasks as needed.
  • Performing inventory controls and keeping quality standards high for audits.
  • Operating and maintaining warehouse equipment (as required).

Restaurant Crew Member/Porter

Burger King Barbados Limited
11.2024 - 03.2025
  • Greeting customers and taking orders.
  • Answering customer questions about the menu and specials.
  • Serving food and beverages accurately and efficiently.
  • Handling cash and operating the point-of-sale system.
  • Addressing customer concerns or complaints.
  • Preparing food and beverages according to recipes and standards.
  • Operating kitchen equipment (e.g., grills, fryers, ovens) safely and efficiently.
  • Ensuring food quality and freshness.
  • Maintaining a clean and organized work area.
  • Cleaning tables, counters, and dining areas.
  • Washing dishes and utensils.
  • Following food safety and hygiene procedures.
  • Assisting with inventory management and restocking supplies.
  • Working as part of a team to ensure efficient operation of the restaurant.

Food Service Team Member

KFC Barbados Limited
11.2023 - 04.2024
  • Prepare food: This may include assembling dishes, following recipes, and preparing ingredients.
  • Ensure accurate portioning and presentation of dishes, and deliver food to customers efficiently.
  • Accurately and efficiently record customer orders, using point-of-sale systems if applicable.
  • Safely and efficiently operate kitchen equipment, such as ovens, grills, and fryers.
  • Maintain adequate levels of food, beverages, and other supplies at serving stations.
  • Provide a warm and welcoming greeting to customers.
  • Answer customer questions and address concerns in a helpful and professional manner.
  • Resolve customer complaints in a timely and satisfactory manner.
  • Accurately process customer payments and provide change.
  • Keep the food service area, tables, and equipment clean and organized.
  • Adhere to food safety and sanitation guidelines.
  • Remove used dishes and clear tables promptly.
  • Wash and sanitize dishes and utensils.

Education

GED - English Language, Social Studies, Principles of Business, Home Economics

Ellerslie Secondary School
Bridgetown, Black Rock
07.2011

Certification - Information Technology Communications

Barbados Community College
Bridgetown, St.Michael
08.2013

Certificate - Executive Course in Youth And Leadership

Bethel Bible College of The Caribbean
MERC Complex, Lr River Road, St. Michael
07.2019

Certification - Social Media Marketing

Division of Youth, Sports and Culture
Bridgetown, St.Michael
10.2021

Certificate - Fundamentals in Marketing

Babson College University
Wellesley, Massachusetts

Skills

  • Project Administration
  • Online Marketing
  • Visual and Video Media
  • Music Education
  • Production Assistant
  • Home Entertainment and Mobile Technology
  • Customer-focused
  • Team player
  • Reliable and punctual
  • Fast-paced
  • Attention to detail
  • Basic math skills
  • Ability to follow instructions
  • Physical stamina
  • Organizational Skills
  • Multitasking Skills

Technical Skills: Dishwashing, cleaning, sanitization, basic food preparation, inventory management

Work Skills

Proven ability to wash dishes, clean surfaces, and assist with basic food preparation tasks Strong teamwork skills and dedicated to ensuring a safe and hygienic work area

Washed and sanitized all dishes, cutlery, pots, and pans, ensuring cleanliness and safety standards were met

Maintained a clean and organized kitchen, including cleaning countertops, walls, floors, and equipment

Assisted with basic food preparation tasks, including washing, peeling, and chopping vegetables

Received and unpacked deliveries, ensuring proper storage and organization of ingredients

Provided support to kitchen staff during peak hours, including restocking and cleaning

Skills

Dishwashing, Sanitation, Cleaning

Basic Food Preparation (Washing, Peeling, Cutting)

Inventory Management

Teamwork, Communication, Organization

Safety and Hygiene Practices

Certification

  • Social Media Marketing, Division of Youth, Sports and Culture, Sky mall, Bridgetown, St. Michael, 10/01/21
  • Information Technology Communications, Barbados Community College, Howells St., Bridgetown, St. Michael, 08/01/13
  • GED, Ellerslie Secondary School, Black Rock, Bridgetown, 07/01/11

Timeline

Restaurant Crew Member/Porter

Burger King Barbados Limited
11.2024 - 03.2025

Warehouse Porter

Dollarwise Caribbean Limited
07.2024 - 08.2024

Food Service Team Member

KFC Barbados Limited
11.2023 - 04.2024

Store Merchandiser

Sewing World Department-Black Image Store
01.2019 - 01.2020

Custodian

Sani Services Limited
01.2015 - 01.2017

GED - English Language, Social Studies, Principles of Business, Home Economics

Ellerslie Secondary School

Certification - Information Technology Communications

Barbados Community College

Certificate - Executive Course in Youth And Leadership

Bethel Bible College of The Caribbean

Certification - Social Media Marketing

Division of Youth, Sports and Culture

Certificate - Fundamentals in Marketing

Babson College University

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