Negus K Carter
Bartender/Barista
Christ Church,Maxwell Road
Summary
Experienced Bartender with several years of experience along with front of house experience gained from working in the industry. My dedication to the service has rewarded me with exceptional customer service and communication skills with the ability to adapt to the business operations.
Overview
8
8
years of professional experience
Work History
Bartender/Barista
ECO Lifestyle & Lodge
Bathsheba
10.2019 - Current
- Successfully managed cash register operations, including opening and closing procedures, and proper recordkeeping.
- Developed a loyal customer base through exceptional customer service and knowledge of beverages.
- Demonstrated excellent problem-solving and communication skills in high-pressure situations.
- POS system literate.
- Successful management of bar supplies and equipment.
- Liquor orders, managing stock and record inventory.
- Assisted bar and wait staff in supporting front of house operations.
- Maintained a clean and organized bar area, as well as a high level of sanitation and safety.
- Prepared cocktails, mocktails, and other drinks following recipes, standards, and customer preferences.
- Utilized inventory management systems to track and restock supplies.
- Adjusted drink recipes to minimize costs while maintaining customer satisfaction.
- Successfully prepared and provided cocktails at multiple private events such as Weddings/Retreats/Events.
- Resolved customer complaints in a professional manner.
- Performed opening and closing duties including restocking supplies.
- Managed cash drawer at the end of each shift ensuring accuracy of funds received.
- Followed safety protocols while handling sharp tools or dangerous chemicals.
- Upsold customers from shelf to premium brands to help boost sales.
- Prepared cocktails from bar recipes and served wine, draft and bottled beer.
- Washed and cleaned coffee maker, french press and espresso machine to remove mineral and hard water deposits.
- Prepared and served hot or cold beverages.
- Utilized coffee maker, espresso machine and French press to prepare coffee.
- Recommended pastries and sandwiches to pair with customers' beverages.
- Managed coffee grinding and brewing equipment, performing regular maintenance and troubleshooting as needed.
- Prepared and served coffee, espresso drinks, blended coffees and teas.
Data Entry Clerk
District A Police Station
Station Hill, St Michael
01.2018 - 01.2019
- Company Overview: (Internship)
- Accurately entered customer data into company databases to maintain customer records.
- Compiled and sorted documents for data entry into appropriate databases.
- Utilized various software programs to update and maintain customer records.
- Performed data entry into multiple systems, including but not limited to, Microsoft Excel and Access.
- (Internship)
Education
Computer Applications -
Barbados Vocational Training Board
01.2018
High School Diploma -
Alleyne School
St Andrew10-2014
English A -
Vocational Training Board
Skills
- Customer Service
- Alcohol Knowledge
- Multitasking
- Time Management
- Teamwork
- Food Handling
- Adaptability
- Cash Handling
- Mixology
- Communication
- Problem Solving
- Work ethic
- Attention to detail
- Creative mixology
- Cash register operations
References
- Tiany Niles, Eco Lifestyle Lodge, 8318970
- Tonya Byer, Caribbean Development Bank, 8519733
Id Number
549294219970829
Personal Information
- Hobbies: Watching/Playing Football, Workout & Fitness, Music
- Date of Birth: 08/29/97
- Nationality: Barbadian
Timeline
Bartender/Barista
ECO Lifestyle & Lodge
10.2019 - Current
Data Entry Clerk
District A Police Station
01.2018 - 01.2019
Computer Applications -
Barbados Vocational Training Board
High School Diploma -
Alleyne School
English A -
Vocational Training Board