Summary
Overview
Work History
Education
Skills
Timeline
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MIRACLE ALLEYNE

Bridgetown

Summary

Motivated and hardworking individual with a passion for hospitality and customer service. Eager to apply my skills while continuing to learn and grow within a professional environment. I am fast learner with a strong work ethic, dedicated to providing excellent service and contributing positively to team success and company growth.

Overview

4
4
years of professional experience

Work History

Bartender (Internship)

Sea Breeze Beach Hotel
12.2025 - 01.2026
  • Maintained cleanliness and organization of the bar area, adhering to health and safety regulations consistently.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.
  • Prepared and served a diverse range of cocktails and beverages, ensuring quality and presentation standards.
  • Adapted to fast-paced environment, effectively managing multiple drink orders simultaneously without compromising quality.
  • Prepared garnishes by evenly slicing and pitting fruits.
  • Collaborated with kitchen staff to synchronize service flow during peak hours, enhancing overall guest experience.

Housekeeper

Fairmont Royal Pavilion
09.2021 - 06.2024
  • Delivered requested items such as extra pillows or blankets to guest rooms.
  • Ensured that all health standards were met during cleaning operations.
  • Changed bed linens and towels, tidied up rooms.
  • Provided information about hotel services to guests.
  • Reported any maintenance issues or damage to supervisors immediately.
  • Replenished supplies such as drinking glasses and coffee cups in guest rooms.
  • Swept and mopped floors, vacuumed carpets and rugs, dusted furniture, wiped down surfaces.
  • Interacted pleasantly with clients and guests when performing daily duties.
  • Returned vacant rooms to occupant-ready status by deep cleaning, changing linens, restocking inventory and removing trash.

Education

Completion of Pillar Level - Bartending

Top Shelf Bartending Academy
Bay Street, St.Micheal
11.2025

Certificate - Childcare And Nursery Management

Samuel Jackman Prescod Institute of Technology
St.Michael
08.2021

CSEC - English Language (Grade III), Principals of Business (Grade III), Family and Resource Management (Grade I), Clothing and Textiles (Grade II)

Deighton Griffith Secondary School
Kingsland, Christ Church
07.2020

Skills

  • Customer Service
  • Hospitality Background
  • Health and Safety Compliance
  • Communication (Oral & Written)
  • Teamwork and Collaboration
  • Flexibility and Adaptability
  • Conflict Resolution

Timeline

Bartender (Internship)

Sea Breeze Beach Hotel
12.2025 - 01.2026

Housekeeper

Fairmont Royal Pavilion
09.2021 - 06.2024

Certificate - Childcare And Nursery Management

Samuel Jackman Prescod Institute of Technology

CSEC - English Language (Grade III), Principals of Business (Grade III), Family and Resource Management (Grade I), Clothing and Textiles (Grade II)

Deighton Griffith Secondary School

Completion of Pillar Level - Bartending

Top Shelf Bartending Academy
MIRACLE ALLEYNE