Dedicated individual with strong interpersonal skills, able to excel both on a team and independently. Committed to completing tasks and overcoming challenges.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Cook
Green Mango Cafe
Canewood, St Michael
02.2024 - Current
Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
Adhered to food safety standards when storing and preparing foods.
Cleaned kitchen equipment, surfaces, utensils and dishes.
Coordinated with wait staff to ensure timely delivery of meals to customers.
Performed basic administrative duties such as inventory management, ordering supplies.
Night Shift Packer
Philips Bakery & Deli
Ivy Road, St Michael
11.2021 - 07.2022
Ensured timely delivery by coordinating with van drivers
Distributed orders directly to customers.
Maintained high-quality packaging standards for baked goods
Waitress
Naniki Restaurant
Surinam, St Joseph
03.2018 - 06.2021
Responsible for ensuring excellent wait service to all customers in a timely manner.
Processed customer orders
Recommended menu items to enhance dining experience
Enforced safety guidelines for employees and patrons of the restaurant.
Education
Certificate - Intermediate Accounts
Barbados Institute of Management & Productivity
Wildey, St Michael
07-2024
High School Diploma -
Grantley Adams Memorial School
Blackmans, St Joseph
07-2019
Skills
Proficient in Microsoft (Excel, Word, Powerpoint and Outlook)
Analytical Thinking
Verbal Communication
Certification
Accounts Intermediate
Timeline
Cook
Green Mango Cafe
02.2024 - Current
Night Shift Packer
Philips Bakery & Deli
11.2021 - 07.2022
Waitress
Naniki Restaurant
03.2018 - 06.2021
Accounts Intermediate
Certificate - Intermediate Accounts
Barbados Institute of Management & Productivity
High School Diploma -
Grantley Adams Memorial School
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